INGREDIENTS
2 oz. Secrets White Rum
1 cup strawberries, chopped with stems removed
1 oz. fresh lime juice
2 oz. cream of coconut
2 oz. pineapple juice
DIRECTIONS
In a blender, add 1 oz. rum, strawberries, lime juice and 1 cup crushed ice. Blend until smooth.
Pour into hurricane glass and set aside in the freezer.
Wash blender thoroughly.
In the blender, add 1 oz. rum, cream of coconut, pinapple juice and 1 cup crushed ice. Blend until smooth.
Pour into hurricane glass filled with strawberry mix.
Garnish with pineapple slice.
